Passover Meals will be delivered on Saturday, March 27th and Sunday, March 28th

Please email me ASAP with your order at lisaende@gmail.com

 PRICING BASED ON 4+ PORTIONS

CHICKEN SOUP WITH MATZAH BALLS - $35

LEMON AND HERB TUSCAN CHICKEN BREASTS SERVED WITH FINGERLING POTATOES - $85

ROASTED CORNISH HENS WITH FINGERLING POTATOES AND ROASTED VEGETABLES - $85

BRAISED BEEF SHORT-RIB WITH MASHED POTATO - $90 

HERB-CRUSTED BEEF TENDERLOIN - $100 

BEEF BRISKET - $95

A LA CARTE

HAROSET – WITH APPLES AND ALMONDS - $35

MIXED GREEN SALAD - $35

ROASTED SEASONAL VEGETABLES – CARROTS, BRUSSEL SPROUTS, CAULIFLOWER, SUMMER SQUASH - $45

ROASTED ASPARAGUS - $25

FINGERLING POTATOES - $30

MERINGUE PAVLOVA - $40

FLOURLESS CHOCOLATE CAKE - $40

SEDER PLATE ITEMS - $25

LOCAL DELIVERY - $25
BEVERLY HILLS/CHEVIOT HILLS/PACIFIC PALISADES - $40